Thursday, March 17, 2011

Happy St. Patrick's Day!


I’m big on serving themed meals on holidays.  I like jambalaya and King Cake on Mardi Gras; fun, heart-shaped treats on Valentine’s, spooky goodies for Halloween, and of course, something Irish for St. Patrick’s Day. 

This year I’m not cooking a St. Patrick’s Day themed meal since I’m on vacation, but I thought I would provide you with a nice list of recipes so you can cook the meal yourself. 

Enjoy and happy St. Patrick’s Day!

Bread:

Main Dishes:

Desserts:
The only dessert recipe I’ve ever made for St. Patrick’s Day is my Crème de Menthe brownies.  What’s not to like?  They have a green filling and they’re chocolate.  A perfect combination.  But if you aren’t a fan or you are looking for something more traditional, try these:


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