This week wasn't too terrible. I had some leftover pasta that wasn't enough to make a meal out of and I never got around it eating it as a snack and I lost half of a red onion in the back of the refrigerator. I meant to cut it up and freeze it, but it got hidden behind something and when I found it this morning it had started to sprout and felt really soft to the touch.
Other than that, the fridge is looking very empty so I'm pleased!
Did you waste any food this week?
This post is linked to Food Waste Friday.
Oh geeze. I have food waste coming out of my ears this week. We had to toss out some leftover Cassoulet. TFH got it out of the freezer then "forgot" about it for two weeks. It was green.
ReplyDeleteAnd then I keep buying these cute, small heads of lettuce. They look great and for 75 cents, who can pass them up? Well..I SHOULDNT BUY THEM. I've now killed two of them.
Plus we have two pomegranates from who knows when (TFH's fault again). And I could probably scrounge up some condiments that need to be tossed.
I guess that wasn't that bad.. but I hate food waste :(